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https://hdl.handle.net/20.500.14094/90007612
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2024-03-29
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90007612 (fulltext)
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90007612
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open access
出版タイプ
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タイトル
ザンビア北西部における移入者のキャッサバ栽培と食料確保
その他のタイトル
Adoption of Cassava by Immigrants and Regional Livelihood Stability in Northwestern Zambia
著者
著者名
原, 将也
収録物名
アジア・アフリカ地域研究
巻(号)
16(1)
ページ
73-86
出版者
京都大学大学院アジア・アフリカ地域研究研究科
刊行日
2016-11
公開日
2020-11-16
抄録
This paper examines self-su ciency, in terms of food, of a multi-ethnic agrarian community from the perspective of newly-arrived immigrants in northwestern Zambia. The traditional staple foods in the area are indigenous Kaonde grains, such as sorghum and maize, whereas the Lunda, Luvale, Luchazi and Chokwe immigrants continue to cultivate cassava. Both groups open slash-and-burn fields and maintain a self-su cient life in the miombo woodland. However, the yields of these grains are vulnerable to changes in rainfall. In addition, unstable subsidy policies and chemical fertilizer supplies from the Zambian government significantly affect maize yields. The Kaonde experience severe hunger during the off-season of their grain stores, whereas the im-migrants harvest cassava tubers throughout the year because the tubers store well under the ground. Based on a meal survey, Kaonde households consumed cassava during the off-season. They obtained dried cassava tubers from immigrant households, which they purchased or exchanged for side dishes or labor. This study shows that the indigenous Kaonde people are able to interact with the immigrants in their everyday lives through the exchange of food, especially cassava tubers, and that mutually supportive relation-ships are being built through the bartering of food and labor.
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資源タイプ
departmental bulletin paper
言語
Japanese (日本語)
NCID
AA11551227
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関連情報
DOI
https://doi.org/10.14956/asafas.16.73
URI
https://www.asafas.kyoto-u.ac.jp/aaas/16-1/
NAID
130005433431
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